Veg Dum Biriyani

Veg Dum Biryani is a rich, flavorful rice dish made by layering basmati rice with a mix of vegetables, and slow-cooking it in a sealed pot (dum) to let the spices and flavors infuse together. The vegetables, such as peas, carrots, potatoes, and beans, are cooked with aromatic spices like saffron, cinnamon, cardamom, and garam masala, giving the biryani a deep, fragrant aroma. The slow-cooking process ensures that every grain of rice is infused with the perfect blend of flavors. Often garnished with fried onions, fresh coriander, and served with raita or pickle, Veg Dum Biryani is a comforting, satisfying meal that’s both aromatic and indulgent.